Hummus, Avocado & Tomato Toast

Sourdough Toast! What could make Sourdough Toast EVEN BETTER? Adding Humus, Avocado and Tomatoes to it. So delicious and such a great breakfast or snack. All the right healthy fats and carbs to get you going.

Hummus, Avocado & Tomato Toast

INGREDIENTS:

• 1 piece of sourdough bread toasted
• 1 tbs hummus
• Drizzle of lemon over hummus
• 1/4 of an avocado
• 3 cherry tomatoes

Avocado has Healthy fats, Protein, Vitamins and minerals, and Dietary fiber 

Hummus also has Healthy fats, Protein, and Vitamins and minerals

Sourdough Bread has has a lower glycemic index and the protein gluten has been broken down into amino acids so it's a little less harsh on your belly than wheat or white bread, meaning it's easier to digest. (Plus it tastes better. :) 

Tomatoes have Vitamins galore, Potassium, Fiber and Antioxidants.

It's a winning combo in my book. 

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Amazing Garlic Hummus

Honestly, why would you buy this when making it yourself takes about 5 minutes and tastes 100% better than ANY store bought brand? Really! 

Like I always say.... Make YOUR OWN!

Use this recipe as a guide and add or omit to YOUR taste. I LOVE THIS basic recipe! My 5 yr old LOVES this! YOU WILL LOVE THIS!

Ingredients:

• 1-15 oz can organic Garbanzo beans
• 1 clove of garlic
• 1/4 tsp Pink Himalayan salt 
• Dash of paprika
• 2 tbs or more lemon juice
• 1/4 cup tahini
• 1 1/2 tbs olive oil 
• 1/2 tsp sesame oil

Directions:

Place all ingredients into your food processor and blend until you have the consistency you desire. I like it around 4-5 minutes.

You can make this extra creamy by adding a tiny more tahini, lemon and or oil. I make it less garlicky by omitting garlic all together or using half the amount I gave in recipe above. It's ALL up to you! Roast a red bell pepper, add it! Roast the garlic instead of raw garlic! OMG SO GOOD roasted!! Add different spices like lemon pepper and some fresh chunky Feta Cheese with sun dried tomatoes on top. I'll have to post that recipe next! It's whatever you like. This is the simplest recipe. This is the base. Try this first then make it your own! 

Fresh is best! 

Once you have made the batch AND had your fresh share, place 2 TBS in individual containers and place in the fridge as servings to go! You are ready to go for snacks the entire week! All in 5 minutes!

Let me know how you like it!

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Perfect Granola

I have been craving granola for 2 weeks! I LOVE oats and a yogurt parfait is one of my favorite foods. But all the store bought granola has things I don't like. Too much cinnamon, too many nuts, or just TOO MUCH! Not to mention preservatives and junk. So, I ventured into the kitchen and came up with this! THE PERFECT GRANOLA! What makes it perfect is it has everything I LIKE. It's simple and only has the flavors I enjoy. So when you use this recipe, add or remove ingredients to make it your own per your own tastes. It's the only way!

Make it YOUR PERFECT GRANOLA!

 You could add any other ingredients if you wanted to: Roasted quinoa, flax seed, sunflower seeds, almonds, cinnamon , etc. The choice is yours! What do you like? 

My perfect recipe consists of this:

PREP TIME:

5 mins

COOK TIME:

30 mins

TOTAL TIME:

35 mins

 Serves: 6-8

INGREDIENTS:

• ½ cup organic extra virgin coconut oil
• ⅓ cup organic local honey
• ½ teaspoon organic vanilla
• 3 cups gluten free oats or regular baking oats
• ¾ cup unsweetened shredded Coconut flakes
• 1/2 cup chopped nuts. I like walnuts or cashews
• 1/4 cup golden raisins
• 1/4 cup dried berries
• Dash of Himalayan pink salt

INSTRUCTIONS:

1. In a large bowl, combine oil, honey and vanilla and whisk together until well combined. Add oats, coconut, cashews, walnuts, raisins and cranberries. Stir to coat evenly. Add pinch of salt if desired.
2. Line a rimmed cookie sheet with parchment paper. Pour mixture and spread out evenly. 
3. Bake at 300 degrees for 30-35 minutes until golden brown. Stir every 10 minutes bake evenly.

4. Let cool and harden for about 10 minutes. Store in an airtight container. Large plastic bag works just as well. 

Sometimes I like to bake the oats without the fruit and nuts. Adding the coconut, cashews, walnuts, raisins and cranberries after baking the oats so it wont be as chewy. I like it both ways. Depends on my mood.

I can't stop eating it!

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Tomato, Basil and Garlic Angel Hair Pasta

I truly believe you shouldn't eliminate ANY food you LOVE completely unless you have to. What kind of world would that be? And you will probably blow it big time by doing so. Everything in moderation is the key to a healthy happy life in my opinion.

Pasta is one of those dishes! Twice a month is a great goal for my family. A nice yummy comforting side dish. Nothing beats fresh REAL pasta but there are some great gluten free brands out there. One of my favorite brands is Tinkyada Gluten Free Brown Rice Pasta.

On those busy nights at home, when you need to make a quick meal, THIS is the go to pasta recipe. So quick and easy! So fresh and delicious! Kid friendly if you omit the garlic. My son LOVES this! 

YUMMY YUMMY IN MY TUMMY!

Ingredients:

Makes 2 servings. I wing this recipe each time with the amounts, so play with it and make it taste to your liking! Adding more or less, of the ingredients.

• 1/4 box of Angel Hair pasta
• Half a box of Cherry Tomatoes-Halved
• 1 Garlic clove- Chopped
• 2 Tbs Extra Virgen Olive Oil
• 2 Tbs Grass Fed-Butter
• 5 leaves of Fresh Basil - chopped
• Garlic Salt to taste

Directions:

• Cook Pasta per directions.
• Add Olive Oil,1 tbs of Grass-Fed Butter, Tomatoes and 3/4 of the Fresh chopped Basil to sauté pan. Saute on medium/low for about 4 minutes. If it seems like you are frying the Tomatoes and Basil add a dash more oil and butter. You are sautéing not frying them. 
• Add chopped garlic and cook for 1 more minute. Or until tomatoes are tender and sweet. *Do not over cook the garlic. Burning the garlic will ruin the flavor. 
• Add the remaining Tbs of Grass-Fed Butter to drained, warm pasta with the warm Tomato, Basil and oil mixture. Add salt to taste. Serve immediately.

Light, Fresh, Delish and full of Healthy Fats!

*Make sure you use Organic ingredients and Grass-Fed Butter for health benefits. All butter is not created equal. :) KerryGold is a great butter. You can find it at Trader Joes or Whole Foods. 

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